My Madison Bistro

I have to confess, I’ve inadvertently been holding out on you. I first made these scones a couple of months ago, then made them again a few weeks later, and finally started thinking about them yet again. And I realized, oops, I never posted these. So, because I’m on the verge of celebrating the end […]

I’ve been determined to get Ina’s recipe for Easy Cheese Danish to work for awhile now. Oh, it always tasted good, but the cheese “filling” would always run all over the pan! Was I the only one to have this problem? So I turned to the comments section, an invaluable resource. People loved the recipe, […]

I’m the queen of indecision, going back and forth over every possible option until I finally reach a decision. This galette was the product of that indecision. I had a pound of beautiful Bing cherries, a stash of cream cheese, and I simply could not decide what to make. Cheesecake? Cherry Pie? Cherry Tartelettes?