Nov 25 2010
Happy Thanksgiving!
To everyone celebrating Thanksgiving today, I hope you and your families and friends have a safe and happy holiday.
If you’re wondering what to do with some of that leftover turkey, may I suggest a few ideas?
Pot Pies are loved by (almost) all.
Turkey, Brie, and Cranberry Sandwiches can easily be adapted by using leftover cranberry sauce in place of the applesauce.
Swap turkey for chicken in Sesame Chicken Pasta and enjoy leftovers several times over.
Toss some turkey in with Mushroom and Garlic Pasta. It’s one of my favorite fast go-to meals – it will fill you up after a long day of shopping.
And of course, don’t forget to make turkey stock!
Enjoy!