Jan
20
2011
Have you ever had an MRI? If not, I recommend avoiding it, if possible. I’ve had my head scanned, my foot scanned…doesn’t matter which end of me they look at, frankly, it sucks. Let’s talk about the foot MRI, first. I had that done a few months ago, when my foot hurt so much I […]
Jan
17
2011
We all have our go-to dishes, those that just sort of developed as we started cooking our own meals. Over time, they evolve. The meat sauce I make now doesn’t come close to resembling my initial efforts more than a decade ago. Then, I was terrified of developing a brown film on the bottom of […]
Jan
20
2010
When I first received my copy of Back to Basics, I knew that someday I would make the goat cheese tart. I mean, it has some of my favorite components: puff pastry, goat cheese, caramelized onions, parmesan, thyme…add a glass of wine, and life is perfect. I originally made this recipe last year for the […]
Oct
16
2009
I generally don’t keep much food in my pantry, simply because I don’t have much storage space. But I always have on hand a few cans of assorted tomatoes, a few onions, garlic, and a box of no boil lasagna noodles. If you’ve never used the no boil noodles, try them! Assembling the lasagna used […]