My Madison Bistro

This soup helped me clear my refrigerator of a lot of CSA produce that was hanging out, begging to be used. Well, kind of – I still have most of the produce, it’s just now in soup form. But a lunchtime vegetable soup I can eat all week long sounds good to me! In fact, […]

I love sandwiches, but it’s all too easy for me to get stuck in a sandwich rut, only mixing up the cheese type and a vegetable or two. Most lunches consist of turkey, cheese, sprouts, tomato, sometimes cucumber and/or bell peppers, on some sort of sandwich bread or roll. Tired of having the same old […]

It’s time to toot my own horn. When the end of the heat wave seemed near, I had a craving. I wanted cool weather comfort food, and only pasta bolognese would do. I suppose Ina is also partly to blame, since I had just watched her episode for Weeknight Bolognese, and pasta just sounded GOOD. […]

One of the reasons I joined a CSA is to try new things. And though I’d passed chard in the grocery store many times, and appreciated the colorful stalks, I never really knew what to do with it, so I passed it up. Well, there was a bunch of brightly colored chard in this week’s […]