My Madison Bistro

Growing up, I was a fairly picky eater. It wasn’t until I reached my late 20’s that I began to go beyond my comfort zone when it came to food. I told my mom I was making this soup, and I think she was a little shocked. Then again, she’s surprised that I now occasionally […]

A couple of years ago I had a restaurant dinner that was quite delicious, and the memory has stayed with me for quite some time now. All I could really remember was that there was rosemary chicken and a few cherries. Oh, and some white rice. I decided to take what I remembered from the […]

The first time I ever cooked butternut squash, I made this soup. And since the cookbook that contains the recipe just came out in October, you could say that I haven’t been a lifelong fan of squash. I just was never crazy about it, no matter how much butter and brown sugar it was swimming […]