My Madison Bistro

My history with this dish is…interesting. I know “interesting” is kind of a cop-out when it comes to word choice, but because it’s so all-encompassing, I couldn’t resist. And, of course, it doesn’t actually give away too much. When I watched the very first episode of Anne’s show, she made Pasta Bolognese. I was hooked […]

There are two kinds of people in this world, those who like cilantro, and those who hate it. I am a cilantro lover and as such, it’s difficult for me to understand why some people have such an aversion to it. What, exactly, is so offensive about it? Then again, I should probably keep my […]

Fettucine Alfredo is one of those dishes that is very simple to make, yet it doesn’t always turn out quite the way I want it to. So I decided to follow a recipe. What a mistake! There are apparently people out there who do enjoy lemon cream pasta (which is what this dish tasted like), […]

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