My Madison Bistro

Is there one kind of cookie that you’ll throw your diet out the window for? Or no matter how full you are, you simply cannot resist? For me, it’s white chocolate macadamia nut cookies. The funny thing is that for years, I didn’t care for them all that much. My mom, however, has always loved […]

Over the past two years, the New York Times’ Chocolate Chip Cookie has taken the food blogging world by storm. I kept intending to try this recipe, but life kept getting in the way. Well, last week it seemed that fate wanted me to make these cookies. If I cut the recipe in half, I […]

For years, my recipe for party cookies was my go-to recipe for chocolate chip cookies. People always asked for the recipe, some even told me to open a bakeshop! Unfortunately, over time I’ve become immune to the charms of those cookies, and I simply had to look for something new. When I saw that Deb […]

When my brother and I were young, we referred to our mom’s cut-out sugar cookies as “cookie dough cookies” because the dough was so good to eat. And because this dough needed to be refrigerated overnight, we had many opportunities to break into the refrigerator for a small bite. Years later, we realized our name […]