
Our projected high for the day is a good 35 degrees cooler than it was just a couple of days ago. It seems we can never find the happy medium that would make a perfect spring day. But, I have to confess, I’m okay with the cooler temperatures right now. The near-record highs we experienced [...]
by Sara on February 8, 2010

For my next installment of French country cooking, I wanted something fairly simple, yet seasonal. This winter vegetable soup seemed perfect. I had to trek to a couple of grocery stores to find celery root, though around here that’s not all that surprising. This soup is perfect for a cold winter’s night, and it will [...]