flour

How to Make Cake Flour

by Sara on February 12, 2011

sifting the ingredients

At any given time, I have several variations of flour at my disposal: whole wheat, all purpose, bread, cake, almond, whole wheat pastry… With that many varieties, it stands to reason that I sometimes run out of one or more. The kind I run out of most often? Cake. I tend to buy it when [...]

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