broccoli

Chicken Lo Mein

by Sara on October 27, 2011

chicken "lo mein"

I have to say, this recipe caught my eye, though I had just gotten Chinese takeout. The original recipe used leftover pork tenderloin, but I’m more of a chicken girl. It was a great weeknight meal, as it came together very quickly. Like any stirfry, having your ingredients ready before you start cooking is a [...]

{ 0 comments }

Broccoli Cheese Soup

by Sara on May 18, 2011

broccoli cheese soup and homemade baguette

I did it!!! After last year’s failed attempt at finding a recipe for my favorite soup, I thought I’d never be able to make not just a decent broccoli cheese soup, but a really good version. It had to be thick and creamy – perfect for dunking warm bread – with a light taste of [...]

{ 2 comments }

Teriyaki Chicken Tacos

by Sara on January 11, 2011

teriyaki chicken taco

This is perhaps a different way of eating leftover stir-fry for most of you – it certainly was for me. And you know what? It was really, really good. Though the main flavors of the original dish are kept intact, adding the cheese and flour tortilla changes it just enough that it feels like you’re [...]

{ 4 comments }

Teriyaki Chicken Stir-fry

by Sara on January 10, 2011

teriyaki chicken stir-fry

My freezer and I have a special relationship. Just yesterday I made a trip to the grocery store to pick up two items: half and half (I was almost out) and butter that was on sale. Since butter prices are now through the roof, it was worth the trip to that store to get butter [...]

{ 1 comment }