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	<title>Comments on: Millionaire&#8217;s Shortbread</title>
	<atom:link href="http://mymadisonbistro.com/archives/millionaires-shortbread/feed" rel="self" type="application/rss+xml" />
	<link>http://mymadisonbistro.com/archives/millionaires-shortbread</link>
	<description>simple, earthy, soul-satisfying food</description>
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		<title>By: Sara</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-1495</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Tue, 18 Jan 2011 15:28:12 +0000</pubDate>
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		<description>It&#039;s funny you mention that - I was looking through the new Bon Appetit Desserts cookbook yesterday, and they also call it chocolate caramel slice. Though I made it twice last year, seeing a new recipe has me wanting to try it again!</description>
		<content:encoded><![CDATA[<p>It&#8217;s funny you mention that &#8211; I was looking through the new Bon Appetit Desserts cookbook yesterday, and they also call it chocolate caramel slice. Though I made it twice last year, seeing a new recipe has me wanting to try it again!</p>
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		<title>By: Three-Cookies</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-1494</link>
		<dc:creator>Three-Cookies</dc:creator>
		<pubDate>Tue, 18 Jan 2011 14:35:23 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-1494</guid>
		<description>When I lived in NZ, this was one of my favourite slices. In NZ its called chocolate caramel slice. Absolutely delicious, looking at the pictures makes me want to have one right now. I don&#039;t make it because if I do, I will overeat!</description>
		<content:encoded><![CDATA[<p>When I lived in NZ, this was one of my favourite slices. In NZ its called chocolate caramel slice. Absolutely delicious, looking at the pictures makes me want to have one right now. I don&#8217;t make it because if I do, I will overeat!</p>
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	<item>
		<title>By: Millionaire&#8217;s Shortbread, revisited</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-984</link>
		<dc:creator>Millionaire&#8217;s Shortbread, revisited</dc:creator>
		<pubDate>Wed, 28 Jul 2010 13:06:05 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-984</guid>
		<description>[...] my quest to perfect this recipe for Millionaire’s Shortbread, I made a few of changes. One I will keep, one I will toss, and the [...]</description>
		<content:encoded><![CDATA[<p>[...] my quest to perfect this recipe for Millionaire’s Shortbread, I made a few of changes. One I will keep, one I will toss, and the [...]</p>
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		<title>By: Sara</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-886</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Thu, 01 Apr 2010 14:52:21 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-886</guid>
		<description>Beaulotus - thanks!

Lucia - Actually, I&#039;m in Madison, Wisconsin. Thanks for visiting!</description>
		<content:encoded><![CDATA[<p>Beaulotus &#8211; thanks!</p>
<p>Lucia &#8211; Actually, I&#8217;m in Madison, Wisconsin. Thanks for visiting!</p>
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	<item>
		<title>By: Lucia</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-881</link>
		<dc:creator>Lucia</dc:creator>
		<pubDate>Sat, 27 Mar 2010 09:41:55 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-881</guid>
		<description>Just found your blog through the Foodie Blog Roll. Any chance you are from Madison CT? Love your blog and will be back to visit often.</description>
		<content:encoded><![CDATA[<p>Just found your blog through the Foodie Blog Roll. Any chance you are from Madison CT? Love your blog and will be back to visit often.</p>
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		<title>By: Beaulotus</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-880</link>
		<dc:creator>Beaulotus</dc:creator>
		<pubDate>Sat, 27 Mar 2010 09:07:01 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-880</guid>
		<description>I&#039;ve eaten this for the first time at a friend&#039;s in Paris and boy was it rich. But it&#039;s so very good, something to indulge in once in a while.

Yours looks great!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve eaten this for the first time at a friend&#8217;s in Paris and boy was it rich. But it&#8217;s so very good, something to indulge in once in a while.</p>
<p>Yours looks great!</p>
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	<item>
		<title>By: Sara</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-868</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Sun, 21 Mar 2010 15:40:14 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-868</guid>
		<description>Thanks everyone :)</description>
		<content:encoded><![CDATA[<p>Thanks everyone <img src='http://mymadisonbistro.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Cherine</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-865</link>
		<dc:creator>Cherine</dc:creator>
		<pubDate>Mon, 15 Mar 2010 09:19:35 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-865</guid>
		<description>Beautiful and delicious!!!</description>
		<content:encoded><![CDATA[<p>Beautiful and delicious!!!</p>
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		<title>By: Evan B</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-864</link>
		<dc:creator>Evan B</dc:creator>
		<pubDate>Mon, 15 Mar 2010 03:16:46 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-864</guid>
		<description>I absolutely love shortbread so I think I&#039;m going to have to give this recipe a try.. and I just made that same caramel as a filling for a cake I was making!</description>
		<content:encoded><![CDATA[<p>I absolutely love shortbread so I think I&#8217;m going to have to give this recipe a try.. and I just made that same caramel as a filling for a cake I was making!</p>
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		<title>By: mike</title>
		<link>http://mymadisonbistro.com/archives/millionaires-shortbread/comment-page-1#comment-863</link>
		<dc:creator>mike</dc:creator>
		<pubDate>Mon, 15 Mar 2010 01:04:00 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1679#comment-863</guid>
		<description>I&#039;ve been waiting to see what this bar actually looks like - it LOOKS wonderful, but I see what you mean about the chocolate/shortbread ratio! BAKED is a favorite of mine - and so glad I found this post. Not so glad it wasn&#039;t a favorite of yours though. (Let&#039;s just modify it)!</description>
		<content:encoded><![CDATA[<p>I&#8217;ve been waiting to see what this bar actually looks like &#8211; it LOOKS wonderful, but I see what you mean about the chocolate/shortbread ratio! BAKED is a favorite of mine &#8211; and so glad I found this post. Not so glad it wasn&#8217;t a favorite of yours though. (Let&#8217;s just modify it)!</p>
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