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	<title>Comments on: Glazed Lime Cake</title>
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	<description>simple, earthy, soul-satisfying food</description>
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		<title>By: blackberry lime &#171;</title>
		<link>http://mymadisonbistro.com/archives/glazed-lime-cake/comment-page-1#comment-2647</link>
		<dc:creator>blackberry lime &#171;</dc:creator>
		<pubDate>Thu, 18 Aug 2011 04:09:43 +0000</pubDate>
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		<description>[...] made a lime-glazed cake (using coconut milk and some sort of non-dairy butter), which was promptly inhaled. I originally [...]</description>
		<content:encoded><![CDATA[<p>[...] made a lime-glazed cake (using coconut milk and some sort of non-dairy butter), which was promptly inhaled. I originally [...]</p>
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		<title>By: peabody</title>
		<link>http://mymadisonbistro.com/archives/glazed-lime-cake/comment-page-1#comment-853</link>
		<dc:creator>peabody</dc:creator>
		<pubDate>Thu, 04 Feb 2010 04:21:41 +0000</pubDate>
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		<description>This looks wonderful. I love lime in baked goods and it is so often not used.</description>
		<content:encoded><![CDATA[<p>This looks wonderful. I love lime in baked goods and it is so often not used.</p>
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