<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
		>
<channel>
	<title>Comments on: Dulce de Leche</title>
	<atom:link href="http://mymadisonbistro.com/archives/dulce-de-leche/feed" rel="self" type="application/rss+xml" />
	<link>http://mymadisonbistro.com/archives/dulce-de-leche</link>
	<description>simple, earthy, soul-satisfying food</description>
	<lastBuildDate>Wed, 08 Sep 2010 13:05:12 -0700</lastBuildDate>
	<generator>http://wordpress.org/?v=2.8.4</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>By: Twitted by culinaryprep</title>
		<link>http://mymadisonbistro.com/archives/dulce-de-leche/comment-page-1#comment-233</link>
		<dc:creator>Twitted by culinaryprep</dc:creator>
		<pubDate>Sun, 09 Aug 2009 12:33:48 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1259#comment-233</guid>
		<description>[...] This post was Twitted by culinaryprep [...]</description>
		<content:encoded><![CDATA[<p>[...] This post was Twitted by culinaryprep [...]</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Sara</title>
		<link>http://mymadisonbistro.com/archives/dulce-de-leche/comment-page-1#comment-231</link>
		<dc:creator>Sara</dc:creator>
		<pubDate>Sat, 08 Aug 2009 04:27:04 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1259#comment-231</guid>
		<description>Donna, I&#039;ve never made those, but I think I&#039;ll have to try them sometime.

Laurel, that would probably beat out coffee for my number one reason to get out of bed in the morning...

Shannon, I&#039;m intrigued by the idea of serving it with Greek yogurt - I think the sweet and tart would balance each other out very nicely.</description>
		<content:encoded><![CDATA[<p>Donna, I&#8217;ve never made those, but I think I&#8217;ll have to try them sometime.</p>
<p>Laurel, that would probably beat out coffee for my number one reason to get out of bed in the morning&#8230;</p>
<p>Shannon, I&#8217;m intrigued by the idea of serving it with Greek yogurt &#8211; I think the sweet and tart would balance each other out very nicely.</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Shannon L</title>
		<link>http://mymadisonbistro.com/archives/dulce-de-leche/comment-page-1#comment-230</link>
		<dc:creator>Shannon L</dc:creator>
		<pubDate>Sat, 08 Aug 2009 02:02:13 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1259#comment-230</guid>
		<description>we always keep a jar of dulce de leche in the fridge...i have heard it is good on creamy greek yogurt although i hagve never tried it... i like sticking a spoonful in warm milk and let it kinda of melt into it--so good</description>
		<content:encoded><![CDATA[<p>we always keep a jar of dulce de leche in the fridge&#8230;i have heard it is good on creamy greek yogurt although i hagve never tried it&#8230; i like sticking a spoonful in warm milk and let it kinda of melt into it&#8211;so good</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Laurel</title>
		<link>http://mymadisonbistro.com/archives/dulce-de-leche/comment-page-1#comment-229</link>
		<dc:creator>Laurel</dc:creator>
		<pubDate>Fri, 07 Aug 2009 20:43:51 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1259#comment-229</guid>
		<description>Now I&#039;ve never made the Dulce de Leche either way but I have seen a recipe somewhere that calls for you to put in in your crockpot, cover with water, go to bed and have some for breakfast.  French toast anyone?</description>
		<content:encoded><![CDATA[<p>Now I&#8217;ve never made the Dulce de Leche either way but I have seen a recipe somewhere that calls for you to put in in your crockpot, cover with water, go to bed and have some for breakfast.  French toast anyone?</p>
]]></content:encoded>
	</item>
	<item>
		<title>By: Donna</title>
		<link>http://mymadisonbistro.com/archives/dulce-de-leche/comment-page-1#comment-228</link>
		<dc:creator>Donna</dc:creator>
		<pubDate>Fri, 07 Aug 2009 03:39:24 +0000</pubDate>
		<guid isPermaLink="false">http://mymadisonbistro.com/?p=1259#comment-228</guid>
		<description>I love this stuff, I use it for alfajores.</description>
		<content:encoded><![CDATA[<p>I love this stuff, I use it for alfajores.</p>
]]></content:encoded>
	</item>
</channel>
</rss>
