Nutrition

Curried Squash Soup

by Sara on October 20, 2011

curried squash soup with fresh bread

Since I had some cider to use up (courtesy of the apple cider doughnuts), I decided to put some of it to good use in soup. I had a squash sitting around for awhile, earmarked for a new pasta dish I wanted to try out, but when it got cold and windy, all I wanted [...]

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Chard Tacos

by Sara on July 1, 2011

chard filling with cheese

One of the reasons I joined a CSA is to try new things. And though I’d passed chard in the grocery store many times, and appreciated the colorful stalks, I never really knew what to do with it, so I passed it up. Well, there was a bunch of brightly colored chard in this week’s [...]

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Broccoli Sprouts

by Sara on March 3, 2011

broccoli sprouts

Broccoli sprouts are my new favorite addition to my diet. I admit, I’ve been enjoying them regularly since last summer, when I learned about their extraordinary nutritional value. Well, and because I’ve always been a sprout person. Up to that point, my sprouts love affair was solely with alfalfa sprouts. These days, I’m more of [...]

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